We had a great time at the Wine Maker’s Celebration in Carmel, CA. The sun broke out of the overcast just as the event came to end, giving a warming feeling to all who attended this great event. We met new friends and sampled several new varietals offered by the Monterey area wineries. All in all, a fine event we are adding to our event schedule again for 2012.
We received fresh raspberries from Live Earth Farms on Monday. Later that night, we infused the raspberries into our chocolates for the first time this season. Now we are currently featuring five different fresh berry infusions, Blackberry, Boysenberry, Loganberry, Olallieberry and Raspberry. If you have a favorite, now is the time to order. The bush berry season is short, and when we run out, they will return again after next year’s harvest.
We’re nearing the end of the fresh berry harvest season here in Monterey. Already this year, we’ve infused Blackberries, Boysenberries, Loganberries and Olallieberries from our friends at Prevedelli Farms into our chocolates. The flavors have been amazing! Make sure you don’t miss out and order yours today!
Here’s a review of our Loganberry chocolates that we entered into the 2011 Napa Luxury Chocolate Salon.
We are an organic, artisan chocolate company located in beautiful Monterey, CA. We feature local ingredients infused into organic and fair-trade dark chocolate. The local berry harvest is in full swing, and we are featuring several fresh berry varieties. Currently, we feature a Blackberry, Blueberry, Boysenberry, Cherry, Loganberry and Olallieberry infused chocolates. Each of these are very limited editions, and are only available for a few months each year. Come see us at the Pacific Grove Farmer’s Market Mondays from 4-7pm or at the Old Monterey Farmer’s Market on Tuesdays from 4-8pm. We also do events and festivals throughout California.
Come visit our site at http://www.montereychocolatecompany.com/ for more information.